Chiauw with chon.....sahur express.

Ma bangun...aku dengar suaranya memanggil.
Dah 5.30 ni.
Aikkk...aku terus lompat turun katil.Kaki meluru dapur.
Ada 7 minit lagi....cepat senduk nasi,buat nescafe....order ku pada cikli yang dah macam nak give up.
Terus sauce pan ku capai,minyak ku tuang.Tangan secepat kilat memotong bawang besar tanpa kira tebal nipis.
Sebentar....chiauw.... bunyi udang bersama bawang besar dituang dalam minyak panas.Garam,black pepper ,asam jawa ikut kemudian.Seminit dua kemudian.....SIAP!
Mujur udang dari sebelum tidur dah keluar aisbok untuk thawing.....
3 minit kemudian....kami siap bersahur....

So u see my dear.... 5 minit saja dah cukup utk satu hidangan sahur.Cepat pantas dan yang afdal.....boleh diterima kerongkong......

Utk anak mama bertiga yang akan berkelana hari Sabtu ini....doaku buat kalian.Safe driving.Jaga diri.

di celah celah kehidupan

dia yang disayangi

selagi bernyawa

senja di kuala

menuju puncak

Bila ilham ke mana
Entah apa apa cerita

Sebenarnya......
Tuhan saja yang mengetahui....

chiauw with chon......mee hailam senang dimasak cepat dimakan

Using things ever ready in the fridge.
After scrounging the freezer,

Ingredients
a piece of chicken breast ....cut to thin pieces.....segenggam cukuplah.
6 medium size prawns tesco mari....deveined.
1 small size carrot...slice 2 inches thinly
sawi .... cut
cabbage ...cut
1 packet mee
 3 eggs for garnishing

For gravy

2 tbsp cili kakchon ready made
2 tbsp oyster sauce
1/4 part kiub perasa chicken...
1 tbsp sugar
1 tbsp salt....optional
kitchap as you may....tuang sajalah...cap apa pun boleh.Kicap lemak manis lagi terangkat.
1 tbsp tepung jagung
H20 as required....kalau nak kurang pekat.

Method:
Chiauw all the bawangs....putih and merah till golden brown.
Put in cili sauce kakchon and .Goreng sampai wongi.
Masukkan ayam.All the sauces and perasa.
Then add the vege,udang .Add H20
Masukkan tepung jagung yang dibancuh.See lah thickness macam mana.Siap!

Goreng tauhu....sekeping dua...potong nipis
Rebus telor....belah dua
Celor mee.

Nak makan..... pandai pandailah.....
TADAA....... laaa mana pula cable camera ni...nanti kita update .

iftar in SP

Last Saturday .cikli and me made a bee line for SP.To have our iftar and sahur with mum and sis's family...cikHan and Cik Lan in Puteri Jaya.

Stopping at the Ramadan Bazaar,we got hold of asam pedas Johor,murtabak,pulut serimuka etc ....filling all the fingers with  plastic bags before moving on.

TADAA... when all the food were laid on the table...there were  assortments of foodstuff overflowing the dinner table.Enough to feed the whole village it seemed.

mamayatie's asam pedas

Asam pedas pun berjenis jenis sebab tuan rumah pun masak asam pedas juga!Alaahai ...my trusted Nikon was left at cikli's office .


Mee kuah too was served after dinner.Jauh datangnya sbb ramuan dari Batu Pahat katanya...hehe.


Meeting  the most treasured person in this whole wide world ..my mum has been in the agenda before ramadan still.But for two weeks we were busy and couldnt make the journey there.And the phone rang....
Kak baliklah...mak dok sebut sebut.

Mum seemed not herself.She was silent most of the time.She talked more about going THERE.And she was worried about leaving behind her children who do not do well in life.
Kesian kat depa....siapa nak tolong depa bila mak tak ada.
Bagilah lebih kat depa apa apa yang aku tinggal.....she said.Referring to my brother.


Dont worry mum.... we never know our fate...Who knows maybe its me.Anyway,we will do our best to fulfill your wishes.We comforted her.

the diners at SP....what a crowd.

Coming back to Kangar....my thoughts and mind was left in SP.With tokton.Sigh.